FOOD SERVICE, COMMISSARY (FULL:TIME) Monday through Friday Job - (farmington, connecticut)
Posted: Sunday, March 4, 2018 2:30 PM
:We have an opening for a full:timeFOOD SERVICE, COMMISSARYposition.
:Location: UTC :8 Farm Springs Rd., Farmington, CT 06032 Note: online applications accepted only.
:Schedule: F/T schedule; Monday through Friday, 7:30am : 2:30pm.
:Requirement: Previous cooking and /or food service experience preferred.
If you have a positive attitude and a love for learning, you may be interested in joining our team.
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.
Full time associates at Eurest are offered many fantastic benefits such as:
:Flexible Spending Accounts (FSAs)
:Employee Assistance Program
:Life Insurance for Associates and Eligible Dependents
:Short Term Disability (STD) and Long Term Disability (LTD)
:Accidental Death and Dismemberment (AD and D) Insurance
:And other voluntary benefits
Summary: Prepares, presents and serves food.
Essential Duties and Responsibilities:
:Serves food and maintains points of service and beverage stations for product and cleanliness.
:Preps fresh fruits and vegetables.
:Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
:Prepares and serves branded products according to brand specification following specified recipes and portion control.
:Assembles products to service, including front:line finish product cooking.
:Assists cook and senior food:service worker.
:Operates induction burners, ovens, grills, fryers, mechanical cutting equipment, mixers and other manual kitchen utensils.
:Completes food production records.
:Prepares items on the grill, in the pizza oven and exhibition style.
:Completes daily, weekly and monthly cleaning.
:Serves customers in an efficient, friendly manner, resolving concerns when necessary.
:Interacts with coworkers to ensure compliance with company service standards, and inventory and cash:control procedures.
:Performs other duties as assigned.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.*Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).
• Location: Farmington, Hartford
• Post ID: 23530187 connecticut