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Posted: Monday, January 29, 2018 11:39 AM

Compass Group - JobID: 150807 [Restaurant / Food Service / Line Cook] Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. Cleans kitchen...more >>
Associated topics: baker, breakfast, cocinera de la parrilla, cocinera de la preparacion, food prep, fryer, line cook, roasting, station, stove


• Location: Eastern Connecticut

• Post ID: 22524842 connecticut is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018